Spanish cuisine in Milwaukee brings the spirit of tapas culture to the Midwest, encouraging diners to order widely, share freely and linger long over the table. Patatas bravas, jamon croquetas, gambas al ajillo and grilled chorizo are just the beginning of what these restaurants have to offer. Wash it all down with a glass of Rioja or a classic sangria and the evening takes care of itself. Spanish food is made for good company and Milwaukee’s Spanish restaurants understand that completely.